Let’s talk la pecora bianca

Written By Britt Mikkelsen

This place was GOOOD. I’m not sure why I was surprised by how good it was, but I was surprised. And, it had really cute vibes (at least in the midtown location. It is a chain, which I did not realize).

You absolutely need to get:

  • Fried zuchini appetizer. I’m not kidding, this was one of the best things I’ve ever eaten. Mouth is watering just thinking about it.

  • Riccotta toast

  • Cacio Pepe

  • Tiramisu. Be prepared, it is MASSIVE.

We also got the Gramigna which was meh.

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Britt Mikkelsen
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